You all know that I love my fathers cooking… When growing up though there was one specific dish that I really enjoyed! (obviouslyyy more than just one, but this was something we ate very rarely) Brick A L’oeuf brings back tons of memories, somehow my aunt is in all of these memories. Particularly one memory where my aunt had laid out all the brick sheets, and our housekeeper seemed to think it was wax paper and threw them all into the trash can… Yea my aunt was not very pleased… Either way that is besides the point. Today I want to share with you all a very simple dish that is super yummy! The combo might seem strange to you, but trust me, it’s delish!